Up to twenty-four guests will dine on a four-course meal
prepared by chefs de cuisine John and Heidi Caestecker while
viewing the beautiful beaches on the way to San Diego.
Our private Luncheon by the Sea excursion will depart from
Los Angeles Union Station at 8:30 a.m. and will feature the
Vista Dome diner-lounge SILVER SPLENDOR. Only seats in
the dome will be sold so you may sit there all day.
Champagne mimosas will flow as we glide along the water's edge in San Clemente. Your gourmet luncheon, complete with wine and beer, will be served beginning at 11:00 with courses one through three. After that you will have about two hours for sightseeing in and around the downtown waterfront.
Shortly after our departure time of 2:40 p.m., we will tempt you with New York cheesecake drizzled with raspberry rum sauce. Arrival back in Los Angeles is scheduled for 5:40. Seats are limited. We look forward to seeing you.
Please check the schedule board on the LARail.com home page for upcoming Luncheon by the Sea dates.
Only $179 per person
Call 877-4-LA-Rail (877-452-7245)
or 714-292-9316 for schedule information and reservations
Sample menu for the trip
Creamy Tomato Soup With Pesto Garnish
Mixed Green Salad With Dijon Champagne Vinaigrette
Penne Pasta with chicken and artichokes with creamy marinara sauce
New York Cheesecake With Raspberry Rum Sauce